$15 to spend at Sweet Lew's BBQ

• Owner Lewis Donald, a seasoned smoke tender and chef, brings decades of expertise to crafting top-tier barbecue with traditional techniques and a dedication to slow-smoked perfection.
• Every cut of meat is smoked low and slow using only wood, never gas or electric, creating an authentic depth of flavor that sets Sweet Lew’s apart.
• Tucked in Charlotte’s Belmont neighborhood, this unassuming barbecue joint serves award-winning smoked meats without the big-city fuss or long lines.
• Beyond the classics, they serve house-made sausage and crispy fried fish, offering comforting sides like baked mac n' cheese, collard greens, and brisket baked beans.
• They sell out daily, so arrive early to ensure you get a taste of their most popular smoked meats before they’re gone.

🍽️ BUILD YOUR OWN PLATTER

make your own sampler. comes w one meat + two 4oz sides. add additional meats, but no double ofonemeat

🥩 BRISKET

certified angus beef smoked for 12hrs. seasoned w salt + coarse ground black pepper for a crisp + tenderbark

🧀 MAC AND CHEESE

baked, just like Grandma makes. cooked noodles tossed w our cheese sauce + topped w more cheese + baked togoldenbrown

🥬 COLLARD GREENS

cooked collards in a pork stock w smoked pork rib meat + onions

🐷 CHOPPED PORK SANDWICH COMBO PLATE

6 ounces of NC style chopped pork on a martins potato bun w slaw + pickles. comes w one side + a teaorlemonade

🍌 BANANA PUDDING

our house made vanilla pudding, fresh bananas, vanilla wafers + whippedcream

Free lot parking.