$10 to spend at Abugida Ethiopian Cafe & Restaurant

🧀 ETHIOPIAN CHEESE WITH GOMEN

Ethiopian cheese flavored with collard greens

🍅 TOMATO FITFIT

Diced tomato, onion, jalapeño peppers, spice, mixed with pieces of injera

🥩 YESEGA SAMBUSA

Pastry stuffed with special ground beef

🤤 ABUGIDA FEAST

Sampler plate of four traditional faves served with rice + injera

• Injera, the sourdough flatbread made from teff flour and fermented for four days, takes your taste buds to the next level when soaked in sauce the next day.
• Get ready for authentic Ethiopian dishes straight from the family recipe book, made with local ingredients and traditional cooking methods.
• Veggie lovers rejoice! The main vegetarian sampler, the Abugida feast, comes with injera and is perfect for eating with your hands.
• Savor the traditional Ethiopian coffee ceremony after your meal—it's a cultural experience not to be missed.
• Sip on unique Ethiopian beers or traditional Ethiopian honey wine (Tej) to complement your meal.
• This restaurant stands out with its family touch; a mom-and-daughter team sharing their authentic family recipes. And don't worry, they cater to all, with vegetarian, vegan, and gluten-free options available. Immerse yourself in Ethiopian culture through the art on the walls and the traditional atmosphere.