$15 to spend at Veloce Italian Market

• From Anthony Rapillo’s Queens Italian-market memories, you get an Italian market + fast-fired food in one stop.
• Neapolitan-style pies get the spotlight—made with imported italian ingredients + fired in the same oven style used by V Pizza.
• If you want options, you’ve got them: think wood-fired pizza (multiple sizes), wings, paninis/sandwiches, salads + shareables—you call the shots.
• Expect it bustling—compact, quick-service, “no chairs, just flavor” energy.
• Sip n’ Stroll drinks are part of the plan—simple cocktails + wine designed to carry while you roam City Plaza.
• Private pizza parties have become a major part of the business: groups of 14–18 can rent out the space for birthdays, pre-games, dinners + more, with hands-on pizza making and unlimited beer + wine.

🍗 ALA DI POLLO PIZZA Mozzarella, V marinated chicken, caramelized red onion, gorgonzola.

🌶️ 5 WOOD FIRE ROASTED CALABRIAN WINGS Fresh lemon, rosemary, garlic, EVOO, V spice mix, and V Calabrian marinade finished with a drizzle of Calabrian pepper oil.

🥖 MEATBALL SANDWICH
All natural meatballs, mozzarella, San Marzano tomato sauce.

🍕 HOT HONEY GABAGOOL PIZZA First, they stretch out a “00" Dough ball and layer it with shredded mozzarella. THEN the Gabagool. They layer thin slices of the capicola until your pizza is covered. Crumbled gorgonzola, fresh mozzarella, pecorino Romano, and a little oregano is sprinkled evenly across the entire pizza. A drizzle of EVOO is added and then they toss that baby in the oven! After baking your pizza to its charred perfection, Datil Sting Hot Honey is drizzled on it and garnished with fresh basil.

🥗 CHICKEN CAESAR SALAD Romaine lettuce, fire braised chicken breast, romano, asiago, + parmesan blend, Tuscan caesar dressing.

Nearby public parking decks/lots in Downtown Raleigh (City Plaza area), including Charter Square Parking Deck (502 S Wilmington St) and nearby Cabarrus St lots.