$15 to spend at Corky's Ribs & BBQ

• Thirty years of Memphis BBQ mastery, now anchored in Brentwood with slow-smoked ribs, pulled pork, + that unmistakable hickory perfume wafting from the pit.
• Everything here is done the long way—meats smoked for hours, sides made from scratch, sauces built on generations of Memphis know-how.
• The space—a converted bank turned smokehouse—mixes neighborhood comfort with a little Southern grit, right down to the oldies on the speakers.
• Family-owned + fiercely local, it’s a fixture where coworkers, families, and diehard BBQ loyalists all crowd the same tables.
• Whether you’re dropping by for a quick lunch or hauling home a feast, Corky’s nails the art of consistency—that perfect balance of smoke, tang, and nostalgia.
• At its core, this is real-deal Southern barbecue: no gimmicks, no gloss, just craft, community, + the kind of flavor you can smell before you park.

🧀 BBQ NACHOS

Choice of pork or chicken on tortilla chips with queso, lettuce, shredded cheese, diced tomatoes, jalapeños, salsa, sour cream.

🥔 BBQ STUFFED BAKER

Loaded with pork or chicken, cheese, bacon & BBQ sauce. Served with side of sour cream & butter.

🐷 PULLED PORK SANDWICH

All BBQ Sandwiches come with BBQ sauce, slaw and pickles.

🍖 HALF SLAB WET RIBS

Cooked low & slow over hickory logs. Wet or Memphis style dry. Includes 2 classic sides and bread. Substitute a premium side for a classic side for an additional $2 per side. We chose collard greens & fried okra.

🐄 BBQ BRISKET DINNER

Comes with 2 classic sides and bread. Substitute a premium side for a classic side for an additional $2 per side. We chose mac & cheese & potato salad.

Plenty of free on-site parking available.